Mille Feuille Recipe From France
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mill,mille feuille recipe from france

mill,mille feuille recipe from france

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Translated to english millefeuille (pronounced meel-foy) means one thousand sheets layers or leaves its an old-school french pastry thats airy crispy flaky and decadent in all the right places mille-feuille pastry cream ingredients: 500ml full cream milk5 xl free-range egg yolks125g sugar30g cornstarch30g flour1 vanilla pod or 1 tbsp vanilla pasteextract with seeds350g .

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